Checklists for kitchens and commercial buildings
Printable sheets for the people who open and close the building. Tape one by the dish station, file one in the manager's binder and hand one to every new shift lead, so the shutoffs and the log never live in one person's head.
- Kitchen drain symptom log
A plumber diagnoses faster when they can see when and where drains misbehaved. This log gives shift leads a simple way to record it.
- Grease interceptor service log template
A simple log turns each pumping into useful information. Record the fill level and condition every time and you will know whether your schedule fits your kitchen.
- Opening and closing plumbing checklist
Two minutes at the start and end of each day catch most plumbing problems before they become emergencies. Print this list and add it to your opening and closing routines.
- Commercial plumber hiring checklist and scope worksheet
Use this worksheet to check a plumber's license and compare written scopes side by side. It works best filled in before an emergency, so you already have a vetted contractor.
- Commercial plumbing maintenance calendar
A fill-in calendar that puts every recurring plumbing task in one place. Set the intervals to your own equipment, volume and any city requirements.
- Stop service or keep going? A plumbing decision guide
When plumbing fails during service, the manager on duty has to decide fast. This guide lays out the questions to ask and the situations where stopping is the only safe choice.
- Lease plumbing due diligence checklist for food tenants
Before signing a lease for a restaurant, café or bar, use this checklist to find out what the building's plumbing can handle and who pays if it cannot.